Ganache Filled Chocolate Block - 100g
Description
Description
Naturally Good Ganache Filled Chocolate Block - 100g is available through Sup Yo for Australians who want a product that fits their routine — without the gimmicks.
Key benefits
A quick snapshot to help you decide fast.
- A convenient way to add more protein to your day.
Browse more chocolate at Sup Yo
If you’re comparing options, check the label, serve size, and how you’ll actually use it day to day. Consistency beats a “perfect” product you never take.
Product details
Naturally Good Ganache Filled Chocolate Block delivers a satisfying snap on the outside and a smooth, melt-in-your-mouth ganache within — made to slow you down and savour every square.
Why it stands out: vegan coconut mylk chocolate, a luxurious ganache filling, naturally sweetened with monk fruit, gluten free and proudly Australian made.
This chocolate may melt in transit, even though it is wrapped in insulated foil. If it arrives soft, simply place it in the fridge or freezer to firm up. No refunds or replacements are provided for melting.
Snap & melt texture
A smooth chocolate shell with a soft, lingering ganache centre.
Vegan mylk chocolate
Made with coconut milk and cocoa butter for a rich mouthfeel.
Monk fruit sweetened
Balanced sweetness with no refined sugars listed.
Gluten free & Australian made
A considered indulgence made locally in Australia.
About this chocolate block
From the first snap of the chocolate shell to the silky ganache centre, this block is all about texture and depth of flavour. Naturally Good has crafted a chocolate that feels indulgent, rich and deeply satisfying — the kind you enjoy slowly, one square at a time.
Bite through the smooth outer layer and sink into a soft ganache that melts luxuriously on the tongue. Every piece is designed to feel like a moment of pure decadence.
Product highlights
- Vegan and dairy-free mylk chocolate base
- Silky ganache centre for a rich mouthfeel
- Naturally sweetened with monk fruit
- Gluten free recipe
- Minimum 35% cocoa solids
- Australian made
Ingredients
Mylk Chocolate (75%) (Tapioca Fibre, Cocoa Butter, Coconut Milk Powder, Cocoa Mass, Natural Vanilla Flavour, Sunflower Lecithin, Monk Fruit), Shea Butter, Tapioca Fibre, Natural Strawberry Flavour, Natural Vegetable Colour (Sweet Potato, Carrot), Sunflower Lecithin.
Chocolate contains minimum 35% cocoa solids.
Allergens
May contain peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut, milk, egg, sesame, soy, sulphites and lupin.
Nutrition information
Servings per package: 4 | Serving size: 25 g
| Nutrient | Per serve | Per 100 g |
|---|---|---|
| Energy | 558 kJ | 2230 kJ |
| Protein | 0.7 g | 2.8 g |
| Fat, total | 11.6 g | 46.2 g |
| – Saturated | 7.0 g | 27.8 g |
| Carbohydrate, total | 1.3 g | 5.3 g |
| – Sugars | 1.0 g | 4.0 g |
| Dietary fibre | 10.2 g | 40.8 g |
| Sodium | 23 mg | 91 mg |
Always refer to the product label for the most up-to-date ingredient and allergen information.
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