Switch Nutrition Egg White Protein Powder - Unflavoured - 300g

$44.95

Description

Switch Nutrition Egg White Protein

Unflavoured · 300 g tub, 20 scoops

Switch Nutrition Egg White Protein is an unflavoured egg protein powder in a 300 g tub of 20 scoops, made in Australia. Shake one or two level 15 g scoops into 200 to 400 mL of water or milk, up to four scoops a day. A 30 g serve has 24.9 g protein and 99 Cal.

Two scoops, 24.9 g protein, one ingredient.

  • 24.9 g protein per 30 g serve (2 scoops)
  • 99 Cal, 0.4 g fat and 1.0 g carbohydrate per serve
  • Unflavoured, with no sweetener
  • About $2.25 a scoop at $44.95
About this product

A plain protein base for the shaker you already carry.

  • One ingredient: egg white protein powder, with nothing else added.
  • Unflavoured: shake it with water, or blend it into a smoothie with fruit and milk.
  • Per 30 g serve: 24.9 g protein, 1.0 g carbohydrate, 0.0 g sugars, 400 mg sodium, 342 mg potassium.
  • 20 scoops of 15 g in the tub, used 1 to 4 scoops a day as required.
  • Made in Australia from imported ingredients, for Switch Nutrition in Maroochydore.

Who it suits: Gym regulars, runners and cyclists who want an unflavoured protein powder they can flavour their own way, with egg as the only ingredient.

Browse more egg white protein or unflavoured egg white protein at Sup Yo.

How to use

Consume 1 - 4 scoops per day as required.

Mix 1 - 2 level scoops in 200 - 400 ml of water, milk or your favourite beverage.

You can add to smoothies, coffee, baking and other recipes.

Note: 1 scoop = 15 g.

This product contains 400 mg sodium per 30 g serve. If you have been advised to follow a sodium-restricted diet, consult your healthcare professional before use.

Storage: Store in a cool, dry place. Do not expose to heat or moisture. Do not use wet spoon or scoop. Consume within 60 days of opening.

Product packed by weight, not volume. Some settling may occur. Do not use if safety seal is broken or missing.

Nutrition information

Servings per pack: 20 / 10 · Serving size: 15 g / 30 g

Average quantity Per 15 g serve Per 30 g serve Per 100 g
Energy 207 kJ 414 kJ 1380 kJ
Calories 49 cal 99 cal 329 cal
Protein (dry basis) 12.4 g 24.9 g 82.9 g
Fat - Total 0.2 g 0.4 g 1.3 g
- Saturated 0.1 g 0.2 g 0.5 g
Carbohydrates 0.5 g 1.0 g 3.2 g
- Sugars 0.0 g 0.0 g 0.0 g
Sodium 200 mg 400 mg 1332 mg
Potassium 171 mg 342 mg 1140 mg
Egg White Protein 15 g 30 g 100 g
Ingredients

100% Egg White Protein Powder

CONTAINS: EGG.

May Contain: Egg, Fish, Milk, Gluten, Peanuts, Seeds, Soy, Sulphites, Tree Nuts and Wheat.

No artificial colours, sweeteners or preservatives.

Made in Australia from imported ingredients. Manufactured in Australia for Switch Nutrition PTY LTD, 2/93 Maud Street, Maroochydore 4558.

Questions, answered

How much protein is in Switch Egg White Protein?
24.9 g per 30 g serve (two level scoops), or 12.4 g per 15 g scoop.

How many scoops of Switch egg white protein a day?
1 to 4 scoops as required, with 1 to 2 level scoops per 200 to 400 mL of water, milk or another drink.

Does Switch Egg White Protein contain dairy?
Milk is not an ingredient: the only ingredient is egg white protein powder. It may contain milk, along with egg, fish, gluten, peanuts, seeds, soy, sulphites, tree nuts and wheat.

Can I add Switch egg protein to a smoothie?
Yes. It is unflavoured, so the fruit, milk or yoghurt in the blender sets the taste.

How many serves are in a 300 g tub of Switch egg white protein?
20 scoops of 15 g, or 10 serves of two scoops, about $4.50 per 30 g serve.

Always read the label and use only as directed. This product is a food, not a medicine.

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